Menu

Discover the convenience of ordering from the comfort of your home or office. Catered To You Events offers a delectable array of Southern-inspired dishes, chef-curated sauces, and rubs to elevate your dining experience. Explore our menu below, place your order, and get ready to savor the flavors of the South.

Discover Our Delectable Offerings

Ready to explore our full menu? Click the link below to download a PDF file of our menu and start planning your culinary journey today

Download Now

BBQ Catering Menu 

  • Classic BBQ - Starting at $34 per guest (2 Meats, 2 Sides, Bread)
  • Premier BBQ - Starting at $49 per guest (3 Meats, 3 Sides, bread) 
  • Brisket Included in Premier BBQ Tier
  • Minimum 40 Guests Required 
  • Disposable plates, silverware, cups, and napkins are provided.
  • 30% non refundable deposit required to hold the date.
  • Prices are subject to change.

Smoked Spare Ribs

Succulent, hickory-smoked spare ribs seasoned with our house signature rub, then glazed with a rich, handcrafted barbecue sauce. A melt-in-your-mouth delicacy.

Premium-cut baby back ribs

Premium fall-off-the-bone baby back ribs, dry-rubbed with our signature blend of spices and slow-smoked to perfection. Finished with a lacquer of our house-crafted barbeque sauce delivering a refined balance of sweetness, smoke, and tenderness in every bite.

Smoked Whole Chicken

Juicy, slow-smoked whole chicken infused with aromatic herbs and our excluslive rub, finished for a tender, flavorful experience.

Smoked Beef Brisket

Hand-carved brisket, smoked low and slow for hours to achieve a velvety texture and bold, smoky depth of flavor. A true southern-inspired indulgence.

Pulled Pork

Slow-braised pork shoulder, gently smoked and pulled to perfection, finished with our signature blend of spices and a touch of house barbecue sauce.

Chef dave’s Macaroni and Cheese

A decadent twist on a classic-creamy, velvety cheese sauce enveloping tender pasta, crowned with a golden baked crust.

southern Baked Beans

Sweet and smoky baked beans simmered to perfection, enhanced with brown sugar, spices, ground beef, and smoked sausage for depth and richness.

Potato salad dijon ag

A refined take on the Southern classic, crafted with farm-fresh potatoes, Dijon mustard, and a delicate herb finish.

Southern Collard greens with smoked meat

Tender collard greens simmered with savory seasonings, offering a rich and flavorful Southern-inspired side dish.

creamy Coleslaw

Crisp cabbage and garden vegetables tossed in a light, creamy dressing, balancing freshness with indulgence.

Formal Catering Options 

• Southern Elevated Classic – Starting at $56 per guest (2 Entrées, 3 Sides).

• Southern Elevated Premier – Starting at $62 per guest (3 Entrées, 3 Sides, Beverage Option).

Entrée Items

Greek baked Chicken Breast

Tender boneless chicken marinated in a flavorful blend of Greek herbs and spices, baked to perfection for a delightful and aromatic experience.

Chicken fettucini Alfredo

Creamy and indulgent Alfredo pasta topped with tender, seasoned chicken for a classic and comforting Italian dish.

Beef Tips w/ gravy and Rice

Tender beef tips cooked to perfection and smothered in a rich, savory gravy, offering a hearty and comforting dish for meat enthusiasts.

pan-seared Chicken Marsala

Juicy chicken breast simmered in a savory mushroom and Marsala wine sauce.

Cajun Shrimp Alfredo with roasted peppers

Shrimp seasoned with cajun spices made with fettucini noodles and creamy alfredo sauce

grilled Lamb Chops with rosemary demi-glaze (add $12)

Juicy lamb chops seasoned with fragrant rosemary and served with a rich and flavorful gravy for an elegant and satisfying dining experience.

Filet mignon medallions with truffle demi-glace (add $12)

A savory comfort dish featuring seasoned ground beef patty smothered in gravy.

herb-roasted Pork Tenderloin with pan jus

Tender slices of pork tenderloin served with a savory and rich gravy, providing a satisfying and hearty option for pork lovers.

Lemon Caper Chicken with fresh herbs

Juicy chicken breast infused with tangy lemon and capers, offering a refreshing and delightful burst of flavor for a light and satisfying meal.

Chicken and Waffles

Breaded chicken wings or tenders with homemade waffles

gulf Shrimp & creamy stone-ground Grits

Succulent shrimp served over a bed of creamy, savory grits, creating a flavorful and comforting Southern classic dish.

Beef Tenderloin with red wine reduction (add $15)

Beef Tenderloin slow roasted in herbs and spices. Carved and served with AuJus Sauce.

Side Items

Southern Style Green Beans

Crisp green beans sautéed with Italian seasonings, offering a flavorful and vibrant addition to your meal.

Honey Glazed Baby Carrots

Tender baby carrots glazed with a sweet honey glaze, creating a delightful and flavorful side dish.

Macaroni and Cheese (Chef’s Three-Cheese blend)

A classic favorite, featuring creamy and cheesy macaroni that is sure to please both kids and adults alike.

Rice Pilaf or Wild Rice blend

Fragrant rice cooked with aromatic spices and seasoned broth, creating a flavorful and satisfying side dish.

Roasted Zucchini and Squash with olive oil

Fresh zucchini and squash roasted to perfection, bringing out their natural flavors for a healthy and delicious side option.

Choice of salad

Garden Salad, Greek Salad, Caesar Salad or Spring Salad

truffle Garlic Mashed Potatoes

Creamy mashed potatoes infused with the rich and aromatic flavor of garlic, providing a satisfying and comforting side option.

Parmesan Garlic Red Potatoes

Red potatoes seasoned with garlic,herbs,  spices and parmesan cheese    

seasonal herb roasted vegetables with herb butter

Savory roasted mixed vegetables seasoned with caramelized edges and rich flavors 

Broccoli and Rice Casserole

A comforting casserole combining tender broccoli and rice, baked to perfection with a creamy and cheesy finish.

Southern Collard Greens with smoked turkey

Tender collard greens simmered with savory seasonings, offering a rich and flavorful Southern-inspired side dish.

loaded baked potato

Golden, fluffy baked potatoes with crsipy skin and a warm, soft interior includes butter, sour cream, bacon bits, shredded cheese, and chives

  • Pick any package and we will include rolls/cornbread and tea for free.
  • Add an additional side for $5.00 per person. .
  • Disposable Plates, Silverware, cups, and napkins are included in price.
  • Additional charges Real Glassware and Plates (upon request)
  • 30% non refundable deposit required to hold the date
  • Servers are available upon request for an additional charge.
  • Prices are subject to change
  • Minimum 40 Guests Required 

Add-Ons

Prices listed are per person and do not include taxes or delivery fee. (Minimum 15 people)

gourmet BAKED POTATO BAR

$22 per guest


Toppings for the bar include:

Shredded Cheddar Cheese
Sour Cream
Bacon Pieces
Green Onions
Butter
BBQ Pulled Pork

Add an additional meat topping for $4.00.
BBQ Chicken
BBQ Shredded Beef

southern TACO AND NACHO BAR

$ 25 per guest 


Toppings for the bar include:

Soft and Hard Taco Shells
Tortilla Chips 
Nacho Cheese Sauce
Salsa
Black Olives
Shredded Lettuce 
Sour Cream 
Ground Beef
Black or Pinto Beans
Shredded Chicken 

  • Disposable Plates, Silverware, cups, and napkins are provided.
  • Additional charges for Real Glassware and Plates (upon request)
  • 30% deposit required to hold the date.
  • Servers are available upon request.

Desserts

Specialty Desserts

New Orleans Style Bread Pudding with Whiskey Sauce - Half $65 | Full $125

Peach Cobbler - Half $55 | Full $100

Apple Cobbler - Half $55 | Full $100

Banana Pudding - Half $55 | Full $90

Strawberry Crunch Cake - $60

Strawberry Crunch Cake

  • Prices are subject to change
  • Taxes an delivery not included in price.
  • Disposable Plates, Silverware, cups, and napkins are provided.